I'll let you in on a little secret... this Caesar salad is THE perfect Caesar salad. Simple, garlicky, lemony, creamy. I looove garlic so I quadruple the required amount. Sinful with a thick steak or with spaghetti and garlic bread.
1 garlic clove
1 tsp. Worcestershire sauce
2 tbsp. lemon juice
1/8 tsp. pepper
1 cup salad oil
Put first 5 ingredients in blender. Blend until smooth, slowly adding oil. Chill about 2 hours.
1 large head romaine lettuce
2 cups croutons
8 slices bacon, cooked and crumbled
1/2 cup parmesan cheese
Tear lettuce in bite size pieces in salad bowl. Add croutons. Add dressing to taste (you may not need all the dressing, this recipe yields a lot). Toss to coat. Sprinkle with bacon and cheese.
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